Job Title: Sous Chef
Establishment: British Gastro Pub
Salary: £38,000 to £40,000 P/A + Service Charge
Location: Marlow
Hours: Full-time
This high-end, full-time Gastro British Pub in Marlow is seeking a passionate and dedicated Sous Chef. This is a permanent position offering a competitive salary of £38,000.00 - £40,000.00 per year.
About the Opportunity
You would be joining a highly ambitious and hardworking team, devoted to their craft and striving for perfection. This role offers exposure to world-class standards of cooking and is committed to supporting your professional development. It is an exceptional chance to join a successful group with the potential for significant progression in a top-tier kitchen environment.
Key Responsibilities
- The Sous Chef is vital in assisting the Head Chef with the day-to-day running of the kitchen, including:
- Kitchen Leadership: Coordinating kitchen staff and supporting the Head Chef.
- Quality & Consistency: Ensuring all food preparation meets the highest quality standards, strictly adhering to portioning, cooking, and serving requirements.
- Hygiene & Safety: Maintaining a clean and organized kitchen, following all health, safety, and food hygiene regulations.
- Stock Management: Overseeing proper purchasing, receiving, and storage of all food items.
Candidate Profile
The ideal candidate will be hardworking, detail-oriented, and passionate about creating delicious dishes. Essential requirements include:
- Experience: Proven experience as a Sous Chef or a similar role in a high-volume kitchen.
- Skills: Strong leadership and communication skills, with the ability to thrive under pressure in a fast-paced setting.
- Mindset: A strong attention to detail and comprehensive knowledge of food safety regulations and best practices.
Benefits Package
- In addition to the salary, the business offers a comprehensive benefits package designed to support and reward its team:
- Progression: Unrivalled opportunities for career advancement.
- Discounts: An Employee Discount across the associated restaurants and exclusive access to a discounts platform for savings on restaurants, gym memberships, shopping, and technology.
- Financial: Company Pension and a generous Referral Programme with bonuses.
- Perks: Complimentary staff meals and company events.
How to Apply
If you are a dedicated Chef de Partie or Jnr Sous Chef looking to make a significant impact in a supportive and rewarding environment, we would love to hear from you. Apply today to join a team that values creativity, quality, and collaboration.
Pineapple Recruitment is recruiting for this role on behalf of our client and is acting as a Recruitment Agency
Location Berkshire, United Kingdom
Salary £38000 - £40000 Per Annum
Job Reference REF2480
Posted on Posted on 23 October 2025
Category Hospitality