Senior Chef De Partie
Location: Near Merthyr Tydfil - Driving is Esstential
Sector: Family Run Pub
Salary: £28,000 to £32,000 + Tips
The Opportunity:
Pineapple Recruitment is seeking a passionate and skilled Chef De Partie or Senior Chef De Partie to join the team at a traditional, high-quality establishment known for its heritage charm and welcoming atmosphere.
Our client is a local favorite, celebrated for its cozy interior featuring open fires and a reputation for serving delicious, well-presented food—including a highly-regarded Sunday Roast. This is an excellent opportunity for a culinary professional who thrives in a characterful setting and is dedicated to delivering consistent, high-standard dining experiences.
The Role
As a pivotal member of the kitchen, you will support the Head Chef in daily operations, ensuring every plate meets the highest standards of quality and presentation. You will be a leader on the line, fostering a positive team environment and maintaining the efficiency of the kitchen.
Key Responsibilities:
- Culinary Excellence: Assist the Head Chef in menu planning and food preparation, ensuring all dishes are executed to perfection.
- Team Leadership: Supervise and mentor junior kitchen staff, providing guidance to ensure seamless service.
- Operational Standards: Maintain impeccable cleanliness and organization, strictly adhering to all food safety and hygiene regulations.
- Training: Help onboard and train new staff in cooking techniques and kitchen protocols.
- Innovation: Collaborate with the team to develop creative, seasonal dishes that enhance the restaurant’s reputation.
- Stock Management: Monitor inventory levels and assist with ordering to ensure the kitchen remains fully operational.
The Ideal Candidate
We are looking for a dedicated professional with a "can-do" attitude and a genuine love for the craft.
Key Responsibilities:
- Experience: Proven background as a CDP or Senior CDP within a fast-paced restaurant environment.
- Knowledge: Deep understanding of culinary techniques, food safety practices, and modern hospitality standards.
- Leadership: A natural ability to manage a team effectively while keeping morale high.
- Communication: Strong interpersonal skills to work collaboratively within a diverse team.
- Passion: A drive to create exceptional dining experiences and a commitment to consistency.
If you thrive in a fast-paced hospitality environment and take pride in delivering exceptional food, we’d love to hear from you.
Pineapple Recruitment is acting as a Recruitment Agency on behalf of our client.
Consultant: Dennis Bambury
Phone number: 07483 451198
Email: dennis.bambury@pineapple-recruitment.co.uk