At our clients company, the happiness and health of their employees are of utmost importance to them, and they recognise that their success depends on their people. As well as a competitive salary and pension, they also provide you with:
Our client expects all staff to share their commitment to safeguarding and promoting the welfare of children/young people, and an enhanced DBS disclosure will be sought by the company.
As an Operations Manager you will be overseeing the performance of catering operations for a number of Primary & Secondary school contracts in Hereford & Gloucester, you will lead your team in delivering an excellent food operation whilst meeting and exceeding the client’s expectations
The role is:
Our client is looking for somebody who currently works in a development or senior culinary role and can demonstrate creativity and flair in the food you produce. With a passion for the industry, you keep up to date with industry trends, developments and innovations.
Our client is a specialist school catering business born in 2009 out of a passion for great tasting food. They’re all about providing fresh, delicious and exciting meals that bring a healthy dose of fun to the school day.
Their small, independent, Midlands-based company has a family feel and focuses on building strong relationships with their teams and clients. This means that their employees, their well-being and the opportunities for development and growth within their business are extremely important to them. They reward their teams and recognise their hard work to make sure they feel happy and valued in their role with the company.