Chef
Location: Newport
Salary: up to £30,000 per annum
Hours: Full-time, Monday - Friday
About the Role
We are seeking an enthusiastic and experienced Chef to join our Client’s growing canteen team. This is a fast-paced environment where excellent service and efficient organisation are essential. You will deliver fresh, high-quality food in a dynamic workplace.
Responsibilities:
- Prepare and cook a variety of fresh meals for breakfast and lunch and hospitality functions
- Ensure food is presented to a high standard and meets agreed specifications
- Support menu-development with creative, seasonal, and cost-effective dishes
- Maintain a clean, safe, and compliant kitchen environment in line with food safety regulations
- Monitor stock levels
- Collaborate with the wider kitchen team to deliver an outstanding customer experience
About You:
- Proven experience as a Chef
- A passion for great food and fresh ingredients
- Confident working in a fast-paced kitchen
- Excellent knowledge of food hygiene and health & safety standards
- A proactive team-player
What We Offer:
- Salary up to £30,000/year
- 35 hours a week, Monday-Friday
- Opportunity to be a part of an exciting new launch
- Great work-life balance (no evenings or weekends)
- Supportive and inclusive team culture
- Working for a fast-growing,ambitious company. There is no ceiling here in terms of where you can take your career
- A dedicated L&D team to support you in developing your skills including apprenticeships and training courses that are available for averyone
Pineapple Recruitment is recruiting for this position on behalf of our client and is acting as a Recruitment Agency in relation to this vacancy.
Location Wales, United Kingdom
Salary £28000 - £30000 Per Annum
Job Reference REF2044
Posted on Posted on 04 September 2025
Category Contract Catering