Vacancies

Chef Manager - Farnborough

Job Description

Package Description

At our clients company, they give their teams the time, freedom, and tools they need to feel pride in their work every single day! You'll also benefit from a true commitment to work-life balance:

  • Monday to Friday working only—say goodbye to all weekend shifts!

  • 30 hours working with no late nights.

  • 39 working weeks per year, structured around the term-time calendar (maximising time with family and friends!).

  • £16 per hour

  • Join a fast-growing, ambitious company dedicated to supporting your long-term career development.

  • Access to our clients dedicated Learning & Development team for apprenticeships and advanced training courses available to all staff.

Crucial Note: Our client expect all staff to share their commitment to safeguarding and promoting the welfare of children/young people. This role requires a mandatory enhanced DBS disclosure. Due to high demand for this key position, the role may be filled before the official closing date.

Job Introduction

As Chef Manager in a school in Farnborough, you will be the point of leadership for your site. This pivotal role demands culinary mastery combined with sharp business acumen. You will place emphasis on delivering the highest quality food and service, leveraging your creative flair, originality, and leadership to make a significant stir in the school catering industry.

Main Responsibilities

The Chef Manager drives performance across all facets of the catering unit:

  • Financial Command (P&L): Assume full control of the catering operation, including managing and improving all controllable costs (stock, food, and labour) to ensure maximum profitability.

  • Culinary & Menu Excellence: Lead the preparation of delicious, nutritious, high-quality meals utilising our fresh and sustainable ingredients. Oversee and guide continuous menu development.

  • Team Leadership & Development: Lead, coach, and motivate all staff, setting a positive tone and guaranteeing a consistently fantastic dining experience for students and staff in line with company standards. Provide outstanding support and guidance to ensure team success.

  • Commercial Growth: Actively drive sales and revenue growth through the implementation of effective monthly promotions and added-value events.

  • Compliance & Audit: Ensure full compliance with all company systems, procedures, and relevant legislation. Conduct regular operational audits to verify standards are consistently met.

  • Client Relations: Build and maintain strong, positive relationships with both clients and customers, acting as the primary representative for Stir on site.

The Ideal Candidate

Our client is seeking a proactive leader who balances culinary passion with demonstrated business capability:

  • Strong working financial understanding of gross profit management and a track record of achieving demanding sales targets.

  • A natural, positive leader with proven experience in managing a team and fostering exceptional teamwork.

  • Extensive craft-based experience using fresh ingredients.

  • Strong knowledge of all current Health and Safety practices within a professional kitchen environment.

  • Possession of an OND or HND Qualification is preferred, but not essential.

About The Company

Our client is a specialised school catering company with a deep passion for high-quality food, dedicated to fostering a community spirit and driving a mission to instil pride back into school kitchens across the UK.

Their success is powered by an exceptional and highly valued team. They boast a diverse range of experts, skills, and abilities, all united by their common goal of creating a significant impact and stirring innovation within education catering.

They are committed to maintaining uncompromisingly high standards—both in the culinary excellence of the food they serve and in the professional management and safety of their kitchen environments. This commitment is supported by their dedicated team and reinforced through regular support and targeted training, ensuring their on-site teams possess the precise skills needed to deliver the performance we expect.

They actively seek individuals with creative initiative and growth ambition and offer exciting opportunities designed to attract strategic thinkers and bold movers ready to advance their careers with them. If this vision resonates with you, we encourage you to connect with our team.

Contact us about this vacancy
Charlie Stevens
07935600660
charlie.stevens@pineapple-recruitment.co.uk

Pineapple Recruitment are recruiting for this role on behalf of our client and are acting as Recruitment Agency
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  • Location Icon Location Farnborough, United Kingdom
  • Salary Icon Salary £16.00 Per Hour
  • Reference Icon Job Reference REF2747
  • Calendar Icon Posted on Posted on 19 March 2026
  • Category Icon Category Contract Catering
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