Chef De Partie- Cirencester

Job Title: Chef de Partie
Location: Near Cirencester
Salary: £26,000 - £30,000 per annum + Service Charge
Hours: Full-Time, Permanent

Pineapple Recruitment is delighted to partner with an acclaimed venue nestled in the heart of the Cotswolds. Our client, known for its award-winning farm-to-table dining experience, is looking for a passionate and talented Chef de Partie. If you're excited by the prospect of working with seasonal ingredients grown on-site and want to hone your skills in a creative, sustainable kitchen, this could be the perfect role for you!

Key Responsibilities:

• Food Preparation & Presentation: Deliver exceptional dishes across various sections of the kitchen, upholding the highest standards of quality.
• Section Management: Oversee a specific kitchen section (e.g., sauces, vegetables, or pastry) to ensure consistent excellence.
• Collaborate with the Head Chef: Work closely with the Head Chef and gardening team to craft seasonal menus featuring fresh, farm-grown produce.
• Menu Development: Play an active role in refreshing menus based on seasonal availability and sustainability goals.
• Support and Mentor the Team: Assist in training and mentoring junior kitchen staff, fostering a collaborative, high-energy environment.
• Health & Safety: Ensure all food safety and hygiene regulations (HACCP, COSHH) are meticulously followed.

What We’re Looking For:

• Proven experience as a Chef de Partie or in a similar kitchen role.
• A genuine passion for farm-to-table cuisine and working with seasonal ingredients.
• Strong organisational skills and the ability to excel under pressure in a fast-paced kitchen.
• A team player with excellent communication skills.
• A valid driving licence due to the rural location.

Perks & Benefits:

• Generous Service Charge and tips.
• Extra holiday on your birthday – because everyone deserves a special day off!
• Employee Assistance Programme providing confidential support for hospitality professionals.
• Free staff parking for those driving to work.
• 50% discount on food at the venue's restaurants.
• Discounted staff accommodation available at just £100 Bed & Breakfast per room, per night.
• Cookery School classes for you and a guest at a reduced rate of £40.
• 50% off spa treatments to help you unwind.
• Access to a cosy staff kitchenette with comfy sofas and entertainment for relaxing during breaks.
• Work in a stunning rural setting with plenty of green space for those refreshing outdoor moments.

If you're an ambitious Chef de Partie ready to take your culinary career to the next level in a supportive, creative, and sustainable environment, we'd love to hear from you!

Apply Now to join this exceptional team, or reach out to Pineapple Recruitment for more details. We're proud to manage this recruitment process and act as a dedicated Recruitment Agency on behalf of our client.